A single varietal extra virgin olive oil that encapsulates the superior nutritional value of the Manaki variety and is distinguished by its unique taste, soft aftertaste and unparalleled aroma.
More than a simple olive oil, Corinto Extra Virgin Olive Oil is a labour of love. Made from handpicked Manaki olives which are cold-extracted to preserve their natural properties, it can form the ideal basis for a delicious and healthy Mediterranean diet.
- Variety: 100% from Manaki olives
- Acidity: 0.1-0.5%
- Appearance: Intense deep green to intense yellow colour with golden highlights
- Aroma: Subtle aromas of fresh fruit, citrus, flowers and herbs with a sweet note of olive
- Taste: Smooth mouthfeel, moderately balanced with aromatic notes of flowers and fresh citrus. Low acidity creates a soft, slightly spicy aftertaste.
- Available Packages: Dark glass bottles of 250ml, 500ml and 750ml and metal containers of 3Lt and 5Lt.
Corinto Extra Virgin Olive Oil can be used for cooking and finishing, elevating every dish: from the simplest – as a dip for toasted bread or a basis for dressing- to the most complex gourmet creations. Salads, grilled fish, poultry, red meat, pasta or vegetables simply taste better with a few drops of Corinto.
