Megas Oenos is a captivating blend of 80% Agiorghitiko and 20% Cabernet Sauvignon, crafted to perfection.
The wine undergoes fermentation in oak barrels and is aged for 18 months in new French barriques, followed by an additional 6 months of bottle aging.
- Grape Varieties:
– Agiorghitiko: 80%
– Cabernet Sauvignon: 20% - Wine Type: Dry Red
- Alcohol: 14%
- Tasting Notes:
– Color: Intense deep garnet
– Aromas: Complex nose featuring ripe red fruits (raspberry, cherry) and black fruits (blueberry, blackberry), complemented by spicy notes, tobacco, and leather
– Palate: Silky yet robust, showcasing gentle tannins and balanced acidity. Flavors of red and black fruits, cloves, black pepper, and herbs dominate the experience
– Finish: Long-lasting aftertaste with remarkable complexity
Megas Oenos is ideal for pairing with rich meats, game dishes, and aged cheeses, making it a perfect choice for special occasions and fine dining experiences!
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